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News, views and musings from The Fold
How you can go plastic free this July

How you can go plastic free this July

By Chloe Mackean Say no to single-use plastics Will you join us for the plastic-free July challenge? This July, we’re joining millions of others around the world to say no to single-use plastics. By choosing to refuse single-use plastics, we hope to change stubborn...

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A fresh mid-summer amuse-bouche recipe

A fresh mid-summer amuse-bouche recipe

By Raphi Martin This year on The Fold Farm we have A LOT of Nasturtiums flowers, there’s always the volunteers, self-seeding from the previous years and the ones we plant to attract pollinators, to deter pest and to pick for a nice addition to our mixed salad leaves....

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One Earth by Satish Kumar

One Earth by Satish Kumar

Written by The Fold's Patron and Activist Satish Kumar When I saw the NASA picture of the Earth, the magnificent Blue Marble, in December 1972 I fell in love with this iconic image instantly! And through this incredible image I fell in love with the Earth herself. I...

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Meet The Team: Nick

Meet The Team: Nick

What do you do at The Fold? I am front of house manager for The Fold Cafe. I look after the day to day running of the cafe, making sure customers feel welcome and looked after, serving up delicious organic coffee and plates of vibrant healthy food. We also host...

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Luke’s Recipe: Broad Bean ‘Hummus’

Luke’s Recipe: Broad Bean ‘Hummus’

Broad Beans are here woooo! This recipe is for a Broad Bean Hummus (i don't think it can technically be called a Hummus as it doesn't contain any chickpeas, but thats how i think of it) that keeps the Beans as fresh and vibrant as possible with minimal cooking. Its...

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Events Calendar

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Wed 26

Zip Intensive

August 26 @ 9:30 am - 1:00 pm BST
Sat 29

Fabulous Fitting – Measuring Up

August 29 @ 9:30 am - 1:00 pm BST

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