Catering @ The Fold

Our café offers delicious catering packages made with fresh, organic produce from our community farm, prepared by our cafe team as seasonal vegetarian and vegan dishes.

If you are combining catering with venue hire, please book the venue space on our online system before arranging catering via our venue hire page.

Catering Packages

Prices are per person.

Coffee & Tea £4.00

Coffee, organic teas and milks

Daily Cakes £4.00

A seasonal selection (GF and vegan available)

Soup of the Day £8.00

Seasonal soup with sourdough and butter

Fold Bowls £14.00

Farm leaves, pulses, grains, hummus and seeds, with potatoes, breads and dips

Cold Buffet* £16.00

Frittata, wraps, sandwiches and seasonal salads with dips

Hot Buffet* £17.50

Curry, tagine, or chilli with rice/potatoes and sides

* Buffets available for 20+ people

Booking Essentials

Final guest numbers are required at least two weeks in advance.
An invoice will be sent one week before your event. This must be paid in advance to secure your catering.
Once paid, we cannot offer refunds as ingredients and staff are already committed.

To book email bookings@thefold.org.uk
Tell us the date, time, guest count, location (café or venue) and chosen menu.

Catering for your Venue

Best for: Workshops, events, or groups of 15+ who have hired a private space.

Before ordering catering, please book your venue here.

Dining in the Café

Available for: Small groups (up to 14) on a Week day.

If you want to ensure food is served at a specific time, please order one of our catering packages – see above.