By Raphi Martin This year on The Fold Farm we have A LOT of Nasturtiums flowers, there’s always...Read More
Written by William Tooby, Founder and Director of The Fold. Why The Fold was created? I was born...Read More
- How you can go plastic free this July
- Please help us replace ‘Eve’ – the sculpture destroyed by vandals.
- A fresh mid-summer amuse-bouche recipe
- Do you want to start an organic, vegetarian, ‘field to fork’ business at The Fold?
- One Earth by Satish Kumar
- When the immune system goes wrong: allergies
- Meet The Team: Nick
- Luke’s Recipe: Broad Bean ‘Hummus’