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Directors
- Will Tooby
- Jane Cox
- Tom Jardine
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The EcoCafé: Example Menu
For tapas & lunch:
Take a plate... & help yourself to exactly what you would like...
Snack plate £2.75
Small plate £6.50
Large plate £9.50
Soup £3.75
Vg = Vegan, V = Vegetarian
Soup from 11am till 4pm (Cold weather only)
Tapas from 11am till 4pm:
- Leeks with saffron Vg
- Frittata with crispy potato and Mr Akikis wild cress V
- Our speciality sprouted chickpea humus with olive tapanade and coriander Vg
- Marinated mushroom salad Vg
- Sprouted salad – sprouts from our own sprouting garden Vg
- Whole Grain Spelt bread Vg
Lunch 12.30pm till 2.30pm:
Mains
- Spicy filled peppers with lentils and rye flakes Vg
- Rolled shoulder of lamb stuffed with Moroccan spices
- Cauliflower with Double Gloucester cheese V
Salads and Sides
- Mixed leaves from Jane's garden Vg
- New potatoes with mint Vg
- Root's spring cabbage with caraway seeds Vg
Drinks
Teas; Fair Trade, organic and herb teas are available.
Family pot: £3.00
Small pot: £1.75
Mug: £1.00
Fresh, Organic, Fair Trade, Java Coffee.
Cappuccino & Latte: £1.75
Espresso: £1.25
Double Espresso: £1.25
Americano: £1.25
Fair-trade Drinking Chocolate.
Coco direct: £1.75
Juices.
Teme valley apple £2.00
James White Organic £2.00
Beer, cider & wine.
Teme Vale Brewery
‘This’- light ale or ‘That’- Best Bitter £3.25 per bottle
Barbourne bottle conditioned Cider & Perry
Dry Perry £3.90 per bottle
Dry Cider £3.50 per bottle
Tiltridge Vineyard
Cello Dry White £3.90 per glass
Elgar Medium Dry White £3.50 per glass
Cakes. All £2.75
Rhubarb and Polenta
Carrot cake
Chocolate cake
Raspberry Frangipani
