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Directors
- Will Tooby
- Jane Cox
- David McCaw
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The EcoCafé: Example Menu
For tapas & lunch:
Take a plate... & help yourself to exactly what you would like...
Snack plate £2.75
Salad Plate £5.00
Small plate £6.50
Large plate £9.50
Soup & Homemade Bread £3.75
Vg = Vegan, V = Vegetarian
Soup from 11am till 4pm (throughout Autumn / Winter months)
Tapas from 11.30am till 3pm:
- Beetroot with Perry vinegar and sunflower seeds Vg
- Frittata with roasted butternut squash and garden herbs V
- Our speciality sprouted chickpea humus with lemon and coriander Vg
- Trio of pulses in a three grain mustard dressing Vg
- Mixed Sprouted salad – sprouts from our own sprouting garden Vg
- Whole Grain Spelt bread Vg
Lunch 12.30pm till 2.30pm:
Mains
- Spicy filled Peppers with Puy Lentils and Rye flakes Vg
- Organic Beef Steaks in local Beer, Balsamic Vinegar and Ginger
- Pumpkin & Chard Lasagne V
- Thai Red Cabbage Cottage Pie
Salads and Sides
- Mixed leaves from our Care Farm Vg
- Roasted potatoes with Rosemary Vg
- Red cabbage with caraway seeds Vg
Drinks
Teas; Fair Trade, organic and herb teas are available.
Family pot: £3.00
Small pot: £1.75
Mug: £1.00
Fresh, Organic, Fair Trade, Java Coffee.
Cappuccino & Latte: £1.75
Espresso: £1.25
Double Espresso: £2.25
Americano: £1.25
Fair-trade Drinking Chocolate.
Coco direct: £1.75
Juices.
Teme valley apple £2.00
James White Organic Fruit Juices £2.00
Beer, cider & wine.
Teme Vale Brewery
‘This’- light ale or ‘That’- Best Bitter £3.25 per bottle
Barbourne bottle conditioned Cider & Perry
Dry Perry £3.90 per bottle
Dry Cider £3.50 per bottle
Tiltridge Vineyard
Cello Dry White £3.90 per glass
Elgar Medium Dry White £3.50 per glass
Cakes. All £2.75
Chocolate & Guiness
Carrot cake with Cream Cheese Frosting
Raspberry, Hazelnut and Raspberry Liquer
(GF) Lemon & Polenta
We aim to have at least one Gluten Free cake available daily
Homebaked Scones - a selection of Fruit, Cheese and a Fruit and Nut Scone that is dairy free and suitable for Vegans
